Rapid diagnosis of malnutrition and immediate implementation of balanced nutrition care, according to specialists, are crucial for both the therapy success and reduction of mortality.





Keywords:


COVID-19; SARS-CoV-2; coronavirus; nutrition support; nutritional screening

ICU survivors experience prolonged physical and cognitive impairments, with mental health issues, commonly referred to as post-intensive care syndrome (PICS), and although the management of PICS has advanced, the outbreak of COVID-19 poses additional challenges. Keywords: Post-Intensive Care Syndro…

Nutrition in patients with sepsis is challenging and is different from the standard feeding approach in critically ill patients.





Keywords: Sepsis, Enteral feeding, Parenteral feeding, Pharmaco-nutrition, Glutamine, Arginine

Growing data indicates insufficient and/or inadequate oral intake in ICU patients, this review focuses on the barriers to food intake and looks at what should be addressed to optimize oral intake. Keywords: critical illness; intensive care unit (ICU), nutrition rehabilitation; oral nutrition

To improve outcome of critical illness, optimal nutrition therapy should be provided during critical illness, after ICU discharge and following hospital discharge. Keywords: Post-intensive care syndrome (PICS), Overfeeding, Underfeeding, Refeeding syndrome, Enteral feeding, Parenteral feeding, Oral…

Post-intensive care syndrome (PICS) includes physical, cognitive and mental impairments that occur during or after an ICU stay, as well as the long-term prognosis of ICU patients. Keywords: Post-intensive care syndrome (PICS), cognitive impairment, end-of-life, ICU-acquired weakness, intensive care…

The implementation of ERAS protocols may help enhance recovery after surgery.





Keywords:


ERAS protocol, surgical intensive care unit (SICU) , recovery, perioperative care, early nutrition, early mobilization